Ya ampun..... udah lama banget ga upload... lagi keluar malesnya... jadi numpuk neh berita...
Semangat yuk... kan weekend
Kita mulai dari Black Magic Cake..
Serching di facebooknya Umm Ibrahim, eh kepengen nyobain salah satu resepny salah satunya ya cake ini.
Resepnya Pake bahasa Inggris ya..
Black Magic Cake ♥ ♥ ♥ ♪♪♪ ♥ ♥ ♥
by: Umm Ibrahim
Ingredients
* 2 cups sugar
* 1-3/4 cups all-purpose flour
* 3/4 cup HERSHEY'S Cocoa/or any brand
* 2 teaspoons baking soda
* 1 teaspoon baking powder
* 1 teaspoon salt
* 2 eggs
* 1 cup buttermilk or sour milk*
* 1 cup strong black coffee OR 2 teaspoons powdered instant coffee plus 1 cup boiling water
* 1/2 cup vegetable oil
* 1 teaspoon vanilla extract
Directions ♥ ♥ ♥
1. Heat oven to 350°F. Grease and flour two 9-inch round baking pans or one 13x9x2-inch baking pan.
2. Stir together sugar, flour, cocoa, baking soda, baking powder and salt in large bowl. Add eggs, buttermilk, coffee, oil and vanilla; beat on medium speed of mixer 2 minutes (Batter will be thin). Pour batter evenly into prepared pans.
3. Bake 30 to 35 minutes for round pans, 35 to 40 minutes for rectangular pan or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pans to wire racks. Cool completely. Frost as desired. Yields 10 to 12 servings.
♥ ♥ ♥ * To sour milk: Use 1 tablespoon white vinegar plus milk to equal 1 cup.
by: Umm Ibrahim
Ingredients
* 2 cups sugar
* 1-3/4 cups all-purpose flour
* 3/4 cup HERSHEY'S Cocoa/or any brand
* 2 teaspoons baking soda
* 1 teaspoon baking powder
* 1 teaspoon salt
* 2 eggs
* 1 cup buttermilk or sour milk*
* 1 cup strong black coffee OR 2 teaspoons powdered instant coffee plus 1 cup boiling water
* 1/2 cup vegetable oil
* 1 teaspoon vanilla extract
Directions ♥ ♥ ♥
1. Heat oven to 350°F. Grease and flour two 9-inch round baking pans or one 13x9x2-inch baking pan.
2. Stir together sugar, flour, cocoa, baking soda, baking powder and salt in large bowl. Add eggs, buttermilk, coffee, oil and vanilla; beat on medium speed of mixer 2 minutes (Batter will be thin). Pour batter evenly into prepared pans.
3. Bake 30 to 35 minutes for round pans, 35 to 40 minutes for rectangular pan or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pans to wire racks. Cool completely. Frost as desired. Yields 10 to 12 servings.
♥ ♥ ♥ * To sour milk: Use 1 tablespoon white vinegar plus milk to equal 1 cup.
Ngerti kan... males banget translatenya..
Dan... taraaaaa... inilah hasilnya... agak kurang kayanya ya... tapi ini udah de best pokoknya.... kalau mau coba boleh.. silakan dicoba..
Rasanya yummy, manis-manis gitu.
Kuenya aku modif, layer di tengahnya aku pake fill tiramisu wanna be di campur puding busa... wesss rosone ga karuan enak e' tenan loh iki......
ga percoyo.... monggo di cobi..
Hahahahaha... ngomong apa sih Nia...
yo wess lah yg penting udah aku upload hasilnya...
Wassalam...
Tidak ada komentar:
Posting Komentar